Looking for a dessert that’s creamy, sweet, and oh-so-easy to make? This Banana Pudding is hands down the best you’ll ever try! Perfect for gatherings or a quick treat, it’s sure to be a hit. Don’t lose this recipe—it’s a keeper! 🙏

Ingredients:

• 2 cups cold milk
• 1 package instant vanilla pudding mix
• 1 can sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 container whipped topping (like Cool Whip)
• 4-5 ripe bananas, sliced
• 1 box vanilla wafer cookies

Instructions:

1. Prepare the Pudding

• In a large mixing bowl, whisk together the cold milk and instant pudding mix until smooth and thickened.
• Stir in the sweetened condensed milk and vanilla extract until well combined.

2. Fold in the Whipped Topping

• Gently fold the whipped topping into the pudding mixture until fully incorporated and fluffy.

3. Layer the Dessert

• In a trifle dish or large serving bowl, start with a layer of vanilla wafers.
• Add a layer of sliced bananas on top of the wafers.
• Spoon a generous layer of the pudding mixture over the bananas.
• Repeat the layers until all ingredients are used, ending with a layer of pudding on top.

4. Chill and Serve

• Cover the dish and refrigerate for at least 2-3 hours to let the flavors meld and the cookies soften.
• Garnish with additional whipped topping, banana slices, or crushed vanilla wafers if desired.

Why You’ll Love This Recipe:

• Quick and Easy: Minimal prep with maximum flavor.
• Crowd-Pleaser: Always a hit at parties and gatherings.
• Make-Ahead Friendly: Perfect for preparing in advance.

Save this recipe and share it with your friends and family. Thank you for your support, and stay tuned for more delicious treats! 🥰