Craving a sweet and satisfying treat? These Butterfinger Balls are a no-bake dessert that’s quick, easy, and irresistibly delicious. Perfect for parties, holidays, or just because, this recipe is one you’ll want to save forever. Don’t lose this recipe—it’s a keeper! 🙏

Ingredients:

• 1 cup peanut butter
• 1/2 cup butter, softened
• 1 teaspoon vanilla extract
• 1 cup powdered sugar
• 1 cup crushed Butterfinger candy bars (optional for coating or mixing)

Instructions:

1. Mix the Base
   • In a large mixing bowl, combine the peanut butter and softened butter. Beat until smooth and creamy.
   • Add the vanilla extract and mix well.
2. Incorporate the Sugar
   • Gradually add the powdered sugar to the peanut butter mixture. Stir until the mixture is well combined and forms a soft dough.
3. Shape the Balls
   • Scoop small portions of the dough and roll them into bite-sized balls. Place the balls on a parchment-lined baking sheet.
4. Optional: Coat or Decorate
   • For an extra crunch, roll the balls in crushed Butterfinger candy bars or drizzle with melted chocolate.
5. Chill
   • Refrigerate the balls for at least 30 minutes, or until firm.
6. Serve and Enjoy
   • Once chilled, serve the Butterfinger Balls as a delightful treat. Store any leftovers in an airtight container in the refrigerator.

Why You’ll Love This Recipe:

• Quick and Easy: No baking required, making it perfect for a last-minute dessert.
• Versatile: Customize with different coatings or mix-ins for endless variations.
• Crowd-Pleaser: A sweet treat that’s always a hit with kids and adults alike.

Save this recipe and share it with friends and family. Thank you for your support, and stay tuned for more amazing recipes! 🥰