Looking for a delicious and satisfying soup that’s easy to prepare and packed with flavor? This Hamburger Noodle Soup is a hearty dish that brings together the savory goodness of ground beef, tender noodles, and vibrant vegetables in a comforting broth. Perfect for chilly days or when you’re craving a bowl of warmth, this recipe is sure to become a family favorite.
Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 carrots, peeled and sliced
- 2 celery stalks, diced
- 3 garlic cloves, minced
- 6 cups beef broth
- 1 can (14.5 oz) diced tomatoes (with juices)
- 1 teaspoon Italian seasoning
- ½ teaspoon smoked paprika
- Salt and pepper, to taste
- 2 cups egg noodles
- 1 cup frozen peas (optional)
- Fresh parsley, chopped (for garnish)
How to Make Hamburger Noodle Soup
Brown the Ground Beef
Heat the olive oil in a large pot over medium heat. Add the ground beef and cook until it’s browned, breaking it into small crumbles as it cooks. Remove any excess grease if needed, then set the beef aside.
Sauté the Vegetables
In the same pot, add the diced onion, carrots, and celery. Cook for 5–7 minutes, stirring occasionally, until the vegetables are softened. Add the minced garlic and cook for an additional minute, letting the aroma fill your kitchen.
Build the Soup Base
Pour in the beef broth and add the diced tomatoes with their juices. Stir in the Italian seasoning, smoked paprika, and a pinch of salt and pepper. Bring the mixture to a gentle simmer and let it cook for 10–15 minutes, allowing the flavors to meld together.
Add the Noodles
Stir in the egg noodles and cook them according to the package instructions, usually about 7–9 minutes, until they are tender and perfectly cooked.
Optional Additions
For an extra pop of color and sweetness, stir in the frozen peas during the last 2–3 minutes of cooking.
Taste and Adjust
Give the soup a final taste and adjust the seasoning with more salt and pepper if needed.
Serve and Enjoy
Ladle the soup into bowls and garnish with fresh parsley for a burst of freshness. Pair it with crusty bread or crackers for a complete, satisfying meal.
Tips for the Best Hamburger Noodle Soup
- Make it lighter: Substitute ground turkey or chicken for a leaner version.
- Storage: Store leftovers in an airtight container in the refrigerator for up to three days. Reheat gently on the stovetop for best results.
- Customize it: Add extra vegetables like zucchini, corn, or green beans to boost the nutritional value.
This Hamburger Noodle Soup is the perfect combination of savory flavors, tender noodles, and wholesome vegetables. Whether you’re serving it as a quick weeknight dinner or a comforting meal on a cold day, this soup is guaranteed to warm you up from the inside out. Enjoy every delicious spoonful! 🍲❤️